Mathews Butcher Grass Fed Beef Rib Eye Steak | Aprox. 500g Mathews Butcher Plump and flavourful

Plump and flavourful

4g Saturated

It’s crunchy

ensures results similar to the espresso coffee at the bar: full-bodied

Mathews Butcher Grass Fed Beef Rib Eye Steak | Aprox. 500g Mathews Butcher Plump and flavourfulGrass Fed Beef Rib Eye Steak (Aprox. 500g Per Steak) Widely considered to be one of the tastiest, most flavourful of steaks; rib eyes are taken from the lightly worked rib section of the cow. The secret to rib eye steaks being so delicious is the rich marbling of fat running through them. When this fat renders during intense cooking it guarantees hearty flavour and a succulent, juicy steak. Serve rib meat at least medium rare to make sure the fat