Apricot Honey Size:450g applied to the dish right

applied to the dish right before serving

Handmade in small batches

For optimum results take one teaspoon of Tasmanian Manuka Honey with Royal Jelly twice daily before meals

and the power of Vitamin C to provide a soothing taste any time of day

Apricot Honey Size:450g applied to the dish rightTASTING NOTES: A sweetly candied honey with small chunks of apricot SERVING SUGGESTION: Baste lamb roast with a mixture of Melita Apricot honey, cardamom, thyme, a little sea salt and pan juices. Accompany with slow roasted apricots. Melita Apricot Honey is made by whipping finely cut pieces of moist apricots through a softly crystalised honey.